VILLAGE AT COOK SPRINGS SKILLED NURSING FACILITY
415 COOK SPRINGS
PELL CITY, AL 35125
415 COOK SPRINGS, PELL CITY, AL
Get DirectionsCMS Five-Star Ratings
Source: CMS Provider Data Catalog. Ratings updated monthly.
Overall Rating
ā ā ā ā āComposite of health inspections, staffing, and quality measures
Health Inspections
ā ā ā ā āBased on results of onsite inspection surveys
Staffing
ā ā ā ā āNurse staffing levels relative to resident census
Quality Measures
ā ā ā ā āClinical quality metrics from resident assessments
Staffing Data
Higher staffing hours = better care outcomes. RN turnover over 40% is a warning sign.
Total Nurse Hours / Resident / Day
3.95 hrs
Recommended: 4.1+ hrs
RN Hours / Resident / Day
0.61 hrs
Recommended: 0.5+ hrs
RN Turnover Rate
38%
Warning if >40%
Total Nurse Turnover
58%
Warning if >50%
Inspection Deficiency Citations
Recent citations from CMS health inspections. Severity AāF = no resident harm. GāL = resident harm occurred.
Provide care and assistance to perform activities of daily living for any resident who is unable.
Provide and implement an infection prevention and control program.
Protect each resident from all types of abuse such as physical, mental, sexual abuse, physical punishment, and neglect by anybody.
Timely report suspected abuse, neglect, or theft and report the results of the investigation to proper authorities.
Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.
Provide and implement an infection prevention and control program.
Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely.
Ensure services provided by the nursing facility meet professional standards of quality.
Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs.
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Provide and implement an infection prevention and control program.
About This Data
All data is sourced directly from the CMS Provider Data Catalog (data.cms.gov) and updated every month. NursingHomeUSA receives no compensation from this facility.
CMS Provider Number (CCN): 015195
Medicare approved: 1977-12-01
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